Description
Contrary to popular belief, the black forest cake wasn’t named after the region of Germany, but rather from the type of liquor that’s produced in the region, made from tart cherries. Although these cherries have been consumed for centuries, it wasn’t until the early 1900s that the traditional Black Forest Cake was invented. Our version of this cake has layers of chocolate sponge, fresh chocolate cream and liquored cherries, then topped with fresh cream and cherries. Order yours for a catering event today!
saxena.aroona –
Happy Bday Tanya
From Mom&Dad
saxena.aroona –
Its 20th Bday
Enjoy it
Varun –
Yummy cake. 🙂
Tanya Cordeiro –
Great texture. So creamy! We loved it.
Veronica Pacheco –
xxx
Erika Louangamat –
Perfect cake. Light/fluffy and creamy. Would highly recommend!