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Black Forest Cake

(7 customer reviews)

$38.00 – $65.00

Layers of soft chocolate sponge, fresh chocolate cream & liquered cherries. Topped with fresh cream & cherries. Click to order a Blackforest for a large group or catering purposes.

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Description

Contrary to popular belief, the black forest cake wasn’t named after the region of Germany, but rather from the type of liquor that’s produced in the region, made from tart cherries. Although these cherries have been consumed for centuries, it wasn’t until the early 1900s that the traditional Black Forest Cake was invented. Our version of this cake has layers of chocolate sponge, fresh chocolate cream and liquored cherries, then topped with fresh cream and cherries. Order yours for a catering event today!

7 reviews for Black Forest Cake

  1. saxena.aroona –

    Happy Bday Tanya
    From Mom&Dad

  2. saxena.aroona –

    Its 20th Bday
    Enjoy it

  3. Varun –

    Yummy cake. 🙂

  4. Tanya Cordeiro –

    Great texture. So creamy! We loved it.

  5. Veronica Pacheco –

    xxx

  6. Erika Louangamat –

    Perfect cake. Light/fluffy and creamy. Would highly recommend!

  7. Carmen Li –

    I’ve been looking for a good blackforest cake in Sydney for some time now. This one is the best so far! Fresh cream and sour black cherries – so good!

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